Our Menu
Explore our unique offerings below. Check back in the future as we rotate our seasonal offerings and innovate new treats with a Hawaiian twist.
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Purple Okinawan Sweet potato custard topped with delicate haupia (coconut pudding), then covered with whipped cream and toasted coconut
Dessert Pies
Luscious chocolate coconut mousse topped with haupia (coconut pudding), whipped cream, and toasted coconut
Smooth coconut pastry cream topped with whipped cream and toasted coconut
Cakes
Light coconut vanilla chiffons, layered with smooth coconut pastry cream, and topped with haupia (coconut pudding)
Vanilla Chiffon cake covered with caramelized pineapple rings and smothered with pineapple caramel and topped with a sweet cherry glaze
Decadent chocolate cake layers filled with coconut cream and topped with haupia (coconut pudding)
Quick Breads & Specialty
Pastry with a muffin like texture, a tender crumb, a light and moist interior. Baked until it’s a beautiful golden brown. With a choice of 5 amazing flavors.
A Hawaiian twist on a classic dessert. Luxurious and moist spiced bread pudding flavored with haupia (coconut) custard.
Custard & Bars
Sweet and tart tropical fruit filling made with Passionfruit, guava puree and pineapple chunks. Served on a buttery pastry crust and baked with a crunchy streusel crumble topping
A Hawaiian spin on a classic lemon bar, this lilikoi (passionfruit) bar is tart and sweet, set on a soft crust and dusted in powdered sugar
Cookies
Crispy and chewy cookies, loaded with white chocolate chips, toasted coconut and macadamia nuts
